Why I am a Shekamoo

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Follow my blog if you love to cook, eat or just stare at good food.

Monday

Organic Cauliflower Pasta





Recently received this amazing cook book as a holiday gift. The recipes are organized by seasons to reflect the vegetables and fruits available. Last week, I selected the cauliflower pasta to make from the winter section. The recipe listed a few simple ingredients that I already had and took about an hour to cook but tasted like I had been making it for hours. 

Sunday

Ryoko Sushi



Recently checked-in Ryoko Sushi to find a cool basement place with great fresh sushi and a lot of personality.

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